News
The Green Journal
of Légumes Perchés
Discover our latest news, advice and feedback on urban agriculture. From company vegetable gardens to rooftop farms, follow our tips for growing a greener, more responsible space, and be inspired by our sustainable initiatives.
Vegetable gardens in TotUP crèches
Légumes Perchés beendet das Jahr mit der Vermittlung der Kunst des Gemüseanbaus an Kinder. Dank der
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Our long-awaited first harvests!
An intense season marked by our first harvests! On the roof of “Atmosphères,” Légumes Perchés overcame
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Conservation workshops with local residents
Légumes Perchés is ending the year with preservation workshops to extend winter harvests. Neighborhoods remain dynamic,
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In Vernier, residents and shopkeepers get their vegetables from rooftops
In Vernier, in the Étang district, 700 m² of urban vegetable gardens have been set up
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The start of the school year always goes hand in hand with biodiversity
At Légumes Perchés, the start of the school year celebrates biodiversity! Discover our projects in Neuchâtel,
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TV show “Des légumes perchés” (Perched Vegetables)
Once unused, rooftops are now being transformed into food-producing spaces. Vegetable gardens are being installed on
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Ideas Forum – Powerfarm, rooftop agricultural plots that generate energy
Check out our interview with Thomas Verduyn, co-founder of Légumes Perchés and a key player in
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A connected, photovoltaic urban farm
Powerfarm aims to solve three challenges in one initiative. The concept involves installing vertical solar panels
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Low-tech is not shy about innovating to make its mark
Alongside high technology, simple solutions are gaining recognition for their positive impact on the environment. Légumes
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